Schiava Alto Adige Doc 2025 – Rottensteiner
€13.90
In stock and ready for delivery
Vintage: 2025
Pairing: Meat-based appetizers, Fish-based appetizers, Salumi, Second dishes featuring white meats, Second dishes featuring red meat
Alcohol: 13%Vol.
Pairing: Meat-based appetizers, Fish-based appetizers, Salumi, Second dishes featuring white meats, Second dishes featuring red meat
Alcohol: 13%Vol.
Product sheet
| Wine type | Red Wine |
|---|---|
| Bottle size | 0.75 |
| Variety | 100% Schiava |
| Serve at | 15°C |
| Sulfites | Contiene solfiti |
| Ingredients and Nutritional Information | https://app.winefo.eu/w/1AQ2KN2T6H |
| Soil | Sandy, sedimentary soil |
|---|---|
| Cultivation system | Pergola. |
| Vinification | After fermentation at 25°C, the Schiava maturates in stainless steel tanks. |
| Yield | 9.000 l/ha. |
| Storage | 1-2 years. |
Other curiosities
This leading indigenous red variety of the region has been at home in Alto Adige since as early as the sixteenth century, and it is being grown with broader and broader distribution.
In recent decades, the area planted was drastically reduced, and thus Schiava gained considerably in quality and right now is experiencing a Renaissance.
Vineyards
Our Schiava grapes grow mainly on the Nussbaumer estate in Missiano near Bolzano and also in part on the hills around Bolzano.






