Lagrein Rosato Alto Adige Doc 2023 – Rottensteiner
€15.20
In stock and ready for delivery
Vintage: 2023
Pairing: Fish-based appetizers, Fish-based main dishes, Second dishes featuring white meats
Alcohol: 13,7%Vol.
Pairing: Fish-based appetizers, Fish-based main dishes, Second dishes featuring white meats
Alcohol: 13,7%Vol.
Prize - winners
3 stelle Vini Buoni d’Italia90 punti Luca MaroniProduct sheet
| Wine type | Rosè Wine |
|---|---|
| Bottle size | 0.75 |
| Variety | 100% Lagrein |
| Serve at | 10-12°C |
| Sulfites | Contiene solfiti |
| Soil | Sedimentary soil, mostly porphyry. |
|---|---|
| Cultivation system | Pergola |
| Vinification | The Lagrein Rosé is produced by pressing the Lagrein grapes. This variety is so rich in colour, that even small injuries to the skin during the pressing are enough to colour the must in the characteristic light ruby red. |
| Yield | 9.000 l/ha. |
| Storage | 1-2 years. |
| Acidity | 5,89 g/l. |
| Residual Sugar | 2,2 g/l. |
Other curiosities
The fruity-fresh Lagrein Rosé of course is a typical wine for summer, especially if served chilled. It is a good companion to tasteful starters, smoked fish and white meat.
Actually, the Rosé is the traditional form of the Lagrein. The grapes were pressed and then drawn off a basket called “Kretz”. In the 1980’s, the Rosé suffered a decline, but nowadays it is reliving a great Renaissance.
Vineyards
Our Rosé is cultivated in Bolzano-Gries, the classic area of Lagrein. The high quality of the grapes and a rigorous controlling of the entire vinification process calls to life a wine which is to be considered among the great rosés of this world, with its fruity cherry and strawberry notes.